Recipes, Cooking, Game Processing and Food in General

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Rabbit Cottontail

Printed From: The BaitShop
Category: The Library
Forum Name: Recipes, Cooking, Game Processing and Food in General
Forum Description: From the lake, the field, the garden or the campfire! Family and ethnic recipes also encouraged!
URL: http://www.baitshopboyz.com/forum_posts.asp?TID=2949
Printed Date: 26 March 2026 at 22:30
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Topic: Rabbit Cottontail

Posted By: TasunkaWitko
Subject: Rabbit Cottontail
Date Posted: 26 January 2004 at 11:23

Rabbit Cottontail

2 cottontail rabbits
1/2 cup butter
salt
pepper
1 cup Worcestershire sauce
1 tablespoon onion flakes
water
cinnamon

Cut rabbits into five pieces, front quarters, hind quarters and back.

Place rabbits in a glass pan and add one half cup melted butter, 1 cup Worcestershire sauce, salt and pepper and one tablespoon onion flakes. Cover and bake at 350 degrees for 35 minutes.

After 35 minutes take out, add one cup water and sprinkle cinnamon lightly over rabbits. Bake another 35 minutes or until meat is tender.

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TasunkaWitko - Chinook, Montana

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