The BaitShop Homepage
Forum Home Forum Home > The Library > Recipes, Cooking, Game Processing and Food in General
  New Posts New Posts RSS Feed - Wild Turkey Fingers
  FAQ FAQ  Forum Search   Events   Register Register  Login Login

This site is completely supported by donations; there are no corporate sponsors. We would be honoured if you would consider a small donation, to be used exclusively for forum expenses.



Thank you, from the BaitShop Boyz!

Topic ClosedWild Turkey Fingers

 Post Reply Post Reply
Author
Message
TasunkaWitko View Drop Down
Administrator
Administrator
Avatar
aka The Gipper

Joined: 10 June 2003
Location: Chinook Montana
Status: Offline
Points: 14741
Direct Link To This Post Topic: Wild Turkey Fingers
    Posted: 26 January 2004 at 10:26
 

Wild Turkey Fingers

  • 1 wild turkey breast
  • flour
  • lemon pepper
  • salt and pepper
  • vegetable oil
  • Cavenders seasoning

Remove wild turkey breast and de-bone. Slice turkey breast into long strips, approximately one inch wide and one half inch thick. Place flour, salt and pepper, Cavenders seasoning and lemon pepper in a paper bag and shake vigorously to coat thoroughly. Heat vegetable oil and drop turkey fingers into oil and cook until golden brown.

TasunkaWitko - Chinook, Montana

Helfen, Wehren, Heilen
Die Wahrheit wird euch frei machen
Back to Top
 Post Reply Post Reply
  Share Topic   

Forum Jump Forum Permissions View Drop Down

Forum Software by Web Wiz Forums® version 11.10
Copyright ©2001-2017 Web Wiz Ltd.

This page was generated in 0.063 seconds.