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Sausage Stuffing |
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TasunkaWitko
Administrator aka The Gipper Joined: 10 June 2003 Location: Chinook Montana Status: Offline Points: 14749 |
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Posted: 04 December 2009 at 06:55 |
Sausage Stuffing Cubed day old whole wheat bread How to prepare Heat oven to 350ºF. Spread bread cubes in a single layer on a large baking sheet. Bake at 350ºF for 5 to 7 minutes, or until evenly toasted. Transfer toasted bread cubes to a large bowl. In a large skillet, cook the sausage and onions over medium heat, stirring until sausage is evenly browned. Add the celery, rosemary, and thyme; cook, stirring, for 2 minutes to blend flavors. Pour sausage mixture over bread in bowl and toss gently with your hands. Mix in chopped apples, dried cranberries, and parsley. Drizzle with turkey stock and melted butter, and mix lightly, using your hands. Spoon into turkey to loosely fill and roast bird according to turkey recipe directions. If any stuffing is left over, bake in a greased casserole at 350ºF for 30-45 minutes until lightly browned and crisp on top. 12 servings |
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TasunkaWitko - Chinook, Montana
Helfen, Wehren, Heilen Die Wahrheit wird euch frei machen |
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