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Topic ClosedOnion Cheese Bread

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TasunkaWitko View Drop Down
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aka The Gipper

Joined: 10 June 2003
Location: Chinook Montana
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Direct Link To This Post Topic: Onion Cheese Bread
    Posted: 05 February 2004 at 07:13
Onion Cheese Bread
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  • 1/2 c chopped onions
  • 1 tbl shortening
  • 1 egg, slightly beaten
  • 1/2 c milk
  • 1 c cooked sausage, drained
  • 1 1/2 c buttermilk biscuit mix
  • 1 c sharp cheese, grated
  • 2 tbl poppy seeds
  • 2 tbl butter, melted

Heat oven to 400 degrees, saute onions in shortening until tender and light brown. Combine egg and milk, add to biscuit mix and stir until well blended. Add onions and sausage, and 1/2 of cheese. Spread dough in greased 8 X 1-1/2 round or square glass baking dish. Sprinkle top with remaining cheese and poppy seed. Sprinkle melted butter overall. Bake 20 to 25 minutes.
TasunkaWitko - Chinook, Montana

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TasunkaWitko View Drop Down
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aka The Gipper

Joined: 10 June 2003
Location: Chinook Montana
Status: Offline
Points: 14741
Direct Link To This Post Posted: 05 February 2004 at 07:13
  • 3 c Flour
  • 1 tbs Baking powder
  • 3 tbs Sugar
  • 1 c Cheddar, stale; grated
  • 4 Scallion; chopped
  • 1 1/2 c Beer
  • 1 Egg; beaten
  • 1 tsp Sesame seeds

Preheat oven to 350 degrees F. Combine flour, baking powder, sugar, cheese, and scallions. Stir beer in gently to form a thick, sticky batter. Pour batter into greased loaf pan, 8-1/2 x 4-1/2 inches. Brush top of loaf with beaten egg and sprinkle with sesame seeds. Bake in oven for 1-1/4 hours or until loaf browns. Remove from oven and cool on a wire rack.
TasunkaWitko - Chinook, Montana

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